Macaroni & Cheese

Cheesy, gooey, creamy, crunchy and oh-so-delicious! This baked mac’ and cheese is a family favorite recipe, loved by both children and adults.

Category:

Ingredients

Macaroni, Cheddar Cheese, Milk, Cream, Panko, Parmesan Cheese, Butter, Flour, Olive Oil, Dry Mustard, Garlic, Salt, Pepper

Cooking Instructions

Frozen

Remove plastic cover and cover with foil. Place Mac n Cheese in a cold oven and turn the temperature to 375F. Bake for 60 to 90 minutes, remove the foil and continue baking for 15 to 30 minutes or until the center is hot and the top is golden.

Thawed

Preheat the oven to 350F. Remove the plastic cover and bake for 45 to 60 minutes or until the center in hot and the top is golden.